Le Dudule complete pack Ø 800 mm - Corten

For its first use we recommend that you put it in temperature to eliminate all impurities that have been deposited until delivery. At the beginning and end of each use, we recommend that you try the cooking surfaces with natural food oil to feed the steel and prevent you from catching food during your next cooking.

We wanted our furniture to evolve according to your desires. We drilled the 4-hole piece on the left and right. You can then adapt one side handle, one Spices tray, one drawer kit and our other innovations.

All food oils suitable for cooking can be used on Brasero Artisan. For more tastes and to know we recommend using olive oil.

We recommend the use of oak, beech or 30 cm long charm wood jars.

The use of coal is also possible. The goal is to have a sufficient amount of embers to resist cooking time and warm you throughout the meal.

To arrive at perfect temperature, Brasero Artisan requires between 60 and 90min.

Its ground encroachment is 50 x 50 centimetres. Its height is up to 110cm.

When you use your Brasero Artisan, plan 1m square to circulate in turn and nothing is less than 3m away with the combustion fireplace.

After each use it is advisable to brush the plancha and the cooking grid to remove the residues and push them directly into the combustion fireplace.

Then wipe the two surfaces using a rag oiled with natural oil. Remove the surplus with another rag. L’huilage du Brasero Artisan allows to feed the steel and allows during the next cooking to not make the food adhere.

Its robustness allows it to resist corrosion, temperature differences and weather.

Quality of materials Brasero Artisan does not require your equipment to be stored inside each season.

To protect your brasero from weather, we offer a lid.