Pack the essentials the gaule ø 800 mm

All our braseros are fully crafted. For cooking plate design we use 12mm thick S235 steel.

The cooking grill is made of stainless steel.

The 3mm thick tank was painted under high temperature at 550 degrees, for a longevity at all tests.

Its storage cabinet is painted in black or then covered with a raw steel of corten.

Its robustness allows it to resist corrosion, temperature differences and weather.

Quality of materials Brasero Artisan does not require your equipment to be stored inside each season.

To protect your brasero from weather, we offer a lid.

The option of wheels available on all our models allows easy movement on all flat surfaces.

After each use it is advisable to brush the plancha and the cooking grid to remove the residues and push them directly into the combustion fireplace.

Then wipe the two surfaces using a rag oiled with natural oil. Remove the surplus with another rag. L’huilage du Brasero Artisan allows to feed the steel and allows during the next cooking to not make the food adhere.

For your grills you can opt for our 8cm and 16cm high cooking grills.

Our lid with its oak handle is perfect to cover and protect your cooking space when you do not use it.

The furniture of our brasero is drilled on each side in order to be able to attach side handles in oak to move it with ease.

Finally, you can add a drawer kit to make your storage cabinet.

Its ground encroachment is 50 x 50 centimetres. Its height is up to 110cm.

When you use your Brasero Artisan, plan 1m square to circulate in turn and nothing is less than 3m away with the combustion fireplace.

Everything depends on the size, our braseros range from 10 guests to 50.

To arrive at perfect temperature, Brasero Artisan requires between 60 and 90min.

We recommend the use of oak, beech or 30 cm long charm wood jars.

The use of coal is also possible. The goal is to have a sufficient amount of embers to resist cooking time and warm you throughout the meal.

All food oils suitable for cooking can be used on Brasero Artisan. For more tastes and to know we recommend using olive oil.

For its first use we recommend that you put it in temperature to eliminate all impurities that have been deposited until delivery. At the beginning and end of each use, we recommend that you try the cooking surfaces with natural food oil to feed the steel and prevent you from catching food during your next cooking.

A confirmation email is sent to you upon receipt of your order. If you have not received an e-mail, please contact us via contact@brasero-artisan.com or at: 09 74 35 04 34.

If Brasero Artisan is in stock you must count 3 to 5 working days to receive the product. In case the product is out of stock it takes about 1 month to be delivered.

The bowl or tank that receives your fuel (wood, charcoal) is made of steel, then it consists of a hoisting to adapt it to its furniture. Its finish is premium because we applied a high temperature paint 550°C.

Our cover or stifle is made of steel, a high temperature paint 550° is applied on it to protect it from corrosion and high temperature. The lid has an oak handle to take it without burning.

We wanted our furniture to evolve according to your desires. We drilled the 4-hole piece on the left and right. You can then adapt one side handle, one Spices tray, onedrawer kit and our other innovations.

If you order a drawer or other accessory with your brasero, we will always mount it in our workshop before it is shipped.

The side handle is available in black thermolaqué or corten steel. The oak handle brings a high-end finish.

Yes, it is made up of the cooking plate.

Yes you can put a lid of the bowl size on this brasero.